Ingredients
Ingredients:
1 1/2 cup butter, room temperature
1 cup sugar
1 cup light brown sugar
2 eggs
2 tsp vanilla
3 cups flour
3/4 cup cocoa
2 tsp baking soda
1/2 tsp salt
3/4 cup toasted walnut bits
1 1/2 cup mini marshmallows
1 cup chocolate chips
How to make it
Preheat oven to 375.
With an electric mixer, cream together butter and sugars. Add in eggs and vanilla.
In a separate bowl, combine flour, cocoa, baking soda and salt. Slowly add the dry ingredients to the wet ingredients. Now add the walnuts, marshmallows, and chocolate chips.
Roll dough into 1 or 2 inch balls and place on paper-lined baking sheet. Bake for 9 minutes, or until the top of the cookies start to look slightly dry.
Allow to cool (if you can) and pour yourself a nice big glass of milk. :)
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